Our Red Shiso (Perilla) seeds produce striking purple-red leaves with a complex flavor of mint, basil, and anise — the ultimate premium garnish for sushi and Asian-inspired plates. Spread seeds evenly on top of the soil and press in gently — shiso needs light to germinate, so do not cover. Maintain even moisture and do not allow the soil to dry out.
Growing Information
Germination Time: 5–7 days
Estimated Harvest Time: 14–18 days
Nutrients: Vitamins A, C, and K, plus calcium, iron, anthocyanins, and omega-3 fatty acids
